Our functional mushrooms are harvested in batches and immediately dehydrated after harvesting. Drying prolongs their shelf life and eliminates the need for refrigeration. These dried mushrooms are then processed into different formats.
Form 01
Mushroom powder
Once thoroughly dry, the mushrooms become crispy and can be ground into a fine powder.
Form 02
Dual-extract tincture
Beneficial compounds are extracted and dissolved in a water and alcohol solution.
Form 03
Powder extract
Extraction solvents are removed by atomization, leaving a concentrated powdered extract that is commonly sold in capsules.
Mushroom supplements can also be incorporated into products like gummies, coffee, and chocolate. All these forms have their purpose, advantages, and disadvantages — we explain them in detail in our article Understanding Mushroom Supplements.
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Reishi — Ganoderma lucidum
Used in traditional Chinese medicine for centuries. Rich in beta-glucans and triterpenes.
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Lion's Mane — Hericium erinaceus
The only known source of hericenones and erinacines. The subject of growing research in applied neuroscience.
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Shiitake — *Lentinula edodes*
Natural source of lentinan and eritadenine. One of the most consumed and studied mushrooms in the world.
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Turkey tail — Trametes versicolor
The immune system's shield. Rich in science-backed PSK and PSP polysaccharides.
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Maitake — *Grifola frondosa*
The dancing mushroom. It helps regulate blood sugar and boosts the body's natural defenses.
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*Cordyceps militaris*
Functional mushroom with centuries of use in traditional Asian medicine. High content of adenosine and active polysaccharides.
